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Restaurant & Commercial Cold Storage/Cold Room, Walk In Refrigerator, Freezer Room
Specifications: Item Cold Room
Room Size We can provide according to your demand.
Temperature range +5 ~ -5°C (This temperature range is for keeping Vegetable, Fruit, Egg, Soft Drink and etc.) -10 ~ -40°C (This temperature range is for
keeping Meat, Seafood, Ice Cream, Vegetable and etc.)

Insulation Material: 80 mm thickness to 150 mm thickness polyurethane fome
Panel of Cold Room
Panel Protective Material: painted galvanized steel Skid proof floor Type of Door Hinged door or Sliding door

Compressor Copeland
Condenser Air Cooled
Cooling System, Refrigerant: R404A / R407C / R22

Control System fully automatically controlled by microprocessor controller with LCD display of the cold room, available machine run/off time, defrost time, time of fan delay, alarming indications and various technical parameter. It is easy and convenient to operate.
Warranty Time 1 year
Customer Service Lifetime technical support and accessories supply.
Cold Room & EuipmentsCold Room & EuipmentsCold Room & EuipmentsCold Room & Euipments